New Recipe!

Hi all.. Can't seem to catch a minute to sit and when I do sit, I usually have no energy left to do much of anything other than close my eyes and go to sleep.  Some time this week I WILL scrap! I am determined! 

So a friend emailed me a new recipe and of course I just HAD to try it, I just added an ingredient!

Sausage Spinach Cheese Balls

Ingredients

1 box (9 oz) frozen spinach, thawed, squeezed to drain

1 package of sweet Italian sausage broken up and cooked.

1 cup Original Bisquick® mix

2 cups shredded mozzarella cheese (8 oz)

1 egg

2 teaspoons Italian seasoning

1 teaspoon garlic salt

1 cup tomato pasta sauce, if desired

Instructions

1

Heat oven to 400°F. Spray cookie sheet with cooking spray. In large bowl, mix all ingredients, except pasta sauce. Shape mixture into 1-inch balls; place on cookie sheet.

2

Bake 10 to 15 minutes or until golden brown. Immediately remove from pan. Serve with pasta sauce.

Now.. You do not have to add the sausage- they taste great with or with out!! But oh my, are they delicious!! Best bisquick recipe EVER! LOL